Archive

Insects protein the new super food?

Written by | 20 Jan 2022

As the human population grows to a predicted 10 billion by 2050 and overall land mass remains constant, traditional animal farming may become a less viable method for […]

For IBS, specific diets are less important than expected

Written by | 29 Dec 2021

Many IBS sufferers avoid certain types of food and often exclude gluten. However, a large new study from Chalmers University of Technology and Uppsala University, Sweden, does not […]

A daily dose of yogurt could be the go-to food to manage high blood pressure

Written by | 20 Dec 2021

Whether it’s a dollop on your morning cereal or a simple snack on the go, a daily dose of yoghurt could be the next go-to food for people […]

How obesity damages the skeletal muscle metabolism

Written by | 5 Dec 2021

A decline in metabolism and endurance of skeletal muscle is commonly observed in obese patients, but the underlying mechanism is not well-understood. A research team led by Dr […]

Study examines adverse effects of obesity medications

Written by | 22 Nov 2021

An essential part of obesity care is making sure treatments are safe for patients. Abdulrahman Alsuhibani, a doctoral student in the University of Cincinnati’s James L. Winkle College […]

Paradigm shift in treatment of type 2 diabetes to focus on weight loss

Written by | 9 Oct 2021

UT Southwestern Medical Center An international panel of experts from four renowned diabetes research centers, including UT Southwestern Medical Center, has reviewed current literature and is recommending a […]

Is your child a fussy eater?

Written by | 2 Oct 2021

Whether it’s an exclusive appetite for ‘white’ foods or an all-out refusal on veggies, when you have a fussy eater on your hands, mealtime can be more than […]

MIND diet linked to better cognitive performance

Written by | 27 Sep 2021

Study finds diet may contribute to cognitive resilience in the elderly. Rush University Medical Center Aging takes a toll on the body and on the mind. For example, […]

Scientists claim that overeating is not the primary cause of obesity

Written by | 25 Sep 2021

American Society for Nutrition Statistics from the Centers for Disease Control and Prevention (CDC) show that obesity affects more than 40% of American adults, placing them at higher […]

Plant-based diet associated with lower risk of covid infection and less severe disease

Written by | 14 Sep 2021

In a recent study led by researchers at Massachusetts General Hospital (MGH) and Kings College Hospital published in Gut, people whose diets were based on healthy plant-based foods […]

Benefits of time-restricted eating depend on age and sex

Written by | 2 Sep 2021

Not everyone benefits equally from TRE, but TRE has important health benefits for all. Time-restricted eating (TRE), a dietary regimen that restricts eating to specific hours, has garnered […]

Ultraprocessed foods now comprise 2/3 of calories in children and teen diets

Written by | 19 Aug 2021

“Some whole grain breads and dairy foods are ultraprocessed, and they’re healthier than other ultraprocessed foods. Processing can keep food fresher longer, allows for food fortification and enrichment, […]

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