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Toddlers get nearly half their calories from ultra-processed foods

Written by | 8 Oct 2024

Toddlers in the UK obtain nearly half (47%) of their calories from ultra-processed foods (UPFs), and this rises to 59% by the age of seven, according to a […]

More than half of UK government nutrition advisors are paid by food companies

Written by | 19 Sep 2024

More than half of the experts on the UK government’s nutrition advisory panel have links to the food industry, reveals an investigation by The BMJ today. At least 11 of […]

Mandatory labeling on genetically engineered foods may reduce customer purchases

Written by | 25 Aug 2022

Labels alerting customers that products contain ingredients from genetically engineered plants may reduce sales, at least in the short term, according to a new study from a research […]

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