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Green tea extract promotes gut health, lowers blood sugar

Written by | 28 Jul 2022

New research in people with a cluster of heart disease risk factors has shown that consuming green tea extract for four weeks can reduce blood sugar levels and […]

New research may explain unexpected effects of common painkillers

Written by | 25 May 2022

Non-steroidal anti-inflammatory drugs (NSAIDs) such as ibuprofen and aspirin are widely used to treat pain and inflammation. But even at similar doses, different NSAIDs can have unexpected and […]

New EULAR consensus on prevention trials in people at risk of developing RA

Written by | 27 Oct 2021

RA is an inflammatory autoimmune disease that causes pain, swelling and stiffness in the joints. It can also cause fatigue, and the underlying inflammation may affect other body […]

A fermented-food diet increases microbiome diversity and lowers inflammation, study finds

Written by | 11 Aug 2021

A diet rich in fermented foods enhances the diversity of gut microbes and decreases molecular signs of inflammation, according to researchers at the Stanford School of Medicine. In […]

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